my friend simone just launched tci organics in turks and caicos (only providenciales, for now), more or less like the csa subscription in the us – all fruits and vegetables are organic – but because we barely have any local agriculture, all produce is brought in from the dominican republic, an island that is so close to us and have so many rich fruits and vegetables.
so last week we gave it a try, and this is what we got in our box… Continue reading

i know i’ve posted about parrot cay before but i don’t think i will ever get tired of visiting this beautiful island – we are so lucky to be a 20 minute boat ride away, and every reason to celebrate, we’re there!
there’s definitely a lack of healthy food options here in provo, so i tried melissa’s food for thought lunches over the course of a week. it’s genius – on friday she sends out lunch and dinner menus for the following week. and then every day we can pick up our meals at green bean or big al’s. not only did i feel great for eating healthy, but it was also nice not having to cook lunch.
occasionally, i get asked by readers and visiting friends – what souvenirs can we take home from turks and caicos, something typical from the islands that will remind us of our stay? other than a